This post is sponsored by Lunchbox. All opinions are my own.
Sam’s Club is helping families across America add more seafood to their dinnertime menus with seven weeks of easy meal solutions.
Starting on February 27, Sam’s Club will be handing out tasty seafood samples, along with a great recipe guide. Dishes will range from classics like Fish and Chips, to soon-to-be favorites like parmesan tilapia.
Today, April 4th, Sam’s Club will be sampling Shrimp Spring Rolls. Featuring SeaPak shrimp spring rolls with a sweet Tai chili dipping sauce.
I made a visit up to our local Sam’s Club to check them out, simply heat them up in the oven and serve with the sweet Tai chili dipping sauce. We made shrimp spring rolls a couple times in the last couple of weeks, they were simply delicious!
Shrimp Spring Rolls are an excellent pre course to our recipe for Baked Pineapple Chicken and so easy to prepare for those hungry tummies!
Visit Sam’s Club Today!
Check out the SeakPak Shrimp Spring Rolls today at your local Sam’s Club, visit the demo cart at the freezer section and enjoy a tasty bite while you finish your shopping.
Not a Sam’s Club member, but want to try a recipe?
Click through to the Sam’s Club website and download a FREE one day membership pass.
Here is the full schedule of the Sam’s Club Seafood demo events:
Visit the Sam’s Club website for more information about the Seafood Demo Events