Baked Spaghetti Casserole
Tonight’s dinner was Baked Spaghetti.
This recipe is VERY easy to do, uses very common ingredients and makes a dish that will leave you swimming in left overs. I LOVE these kind of meals.
Here is what you will need:
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1 Lb of ground beef or ground turkey (We used ground turkey)
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1 can of Hunt’s Traditional Spaghetti Sauce
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1 15oz can of Tomato Sauce
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8 Oz of Spaghetti
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1 Diced Onion
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2 Cups of Kraft Shredded Pizza Four Cheese
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Italian Seasoning to taste
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Salt & Pepper to taste
Instructions:
Brown the meat with the onion mixed in. Drain the fat and rinse the meat. Cook your spaghetti according to the package instructions. Drain the water (But don’t rinse the spaghetti), mix the meat and spaghetti together along with the sauces, salt, pepper and Italian seasoning. Pour the mixture into a 2 Quart casserole dish and top with the shredded cheese.
Bake at 350 for 30 minutes
My entire family of 4 went back for seconds and there was still over 1/2 of the dish left for dinner tomorrow. This is one of my favorite dishes!
Hope you are able to try this
Enjoy!
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